Episode 11: How to respond to a pandemic? Make more Chocolate Croissants!

Episode 11: How to respond to a pandemic? Make more Chocolate Croissants!

Meet Phil and Alexandra, a remarkable husband and wife team that own and operate Saving Thyme Catering and Patisserie in Burlington.  Hear their story on how they quickly revamped their operation to respond to the challenges of COVID-19.   A small business success story that everyone should hear.

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